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Food & Beverage Manager
Summary
Title:Food & Beverage Manager
ID:4009752
Company:Blu-tique Hotel
Location:Akron, OH
Job Status:Full time
Description

Food and Beverage Manager

BLU-Tique Hotel is looking for a full-time Food and Beverage Manager to join their team in Akron, Ohio! 

What We Can Offer YOU:

  • Health insurance
  • Life insurance
  • Dental insurance
  • Vision insurance
  • 401k
  • Paid time off
  • Pay: Dependent on experience

The right candidate will have:

  • High School Diploma (or GED or High School Equivalence Certificate)
  • Two or more years hospitality experience; or equivalent combination of education and experience
  • Ability to read, analyze, and interpret common scientific and technical journals, financial reports, and legal documents
  • Ability to respond to common inquiries or complaints from customers, regulatory agencies, or members of the business community
  • Ability to interact clearly and effectively, in both written and oral communication, with supervisor, clients, staff, vendors, etc.
  • Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations
  • Proficiency in personal computer skills including electronic mail, record keeping, routine database activity, word processing, spreadsheet, graphics, etc. This role requires an average knowledge of Microsoft Office
  • Ability to monitor/assess performance of yourself, other individuals, or organizations to make improvements or take corrective action
  • Identifies customer needs and explains services clearly
  • Patience and understanding while handling difficult situations
  • Ability to work within approved budget

Our Food and Beverage Manager will:

  • Supervise all departmental personnel demonstrating high leadership skills, model behaviors, and exemplary actions
  • Complete department schedules
  • Plan, assign, and direct various department tasks and projects as needed
  • Maintain knowledge of all company and brand standards
  • Execute proper product management which includes inventorying, ordering, purchasing, securing, and issuing all beverage and bar products and supplies
  • Participate in menu development and pricing structure
  • Oversee daily, weekly, and monthly cleaning of bar areas
  • Ensure proper payment handling procedures are consistently maintained
  • Program, troubleshoot, and use the POS system
  • Maintain and abide by state and OSHA safety, sanitation, and health regulations as well as company and brand requirements
  • Perform all other duties as assigned

Does this sound like the job for you? Apply with a current resume today!

This opening is closed and is no longer accepting applications
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